Menú La Pintada
Tuna Tostada Escabeche Style
And
Organic salad
Various kinds of lettuce organic with broccoli, green bell peppers, jicama, cucumber, avocado and sunflower seeds and our house dressing.
Or
Grilled New York Steak
American Black Angus imported beef of 500 gr. juice cut, cooked on the grilled served with baked potato and organically grown vegetables.
Or
Pancho Villa Combination
Marinated and grilled Chicken breast, a cheese and lobster
Chile relleno covered with a ranchero sauce, a shrimp enchilada
smothered in a guajillo pepper sauce.
Served with black beans, Mexican rice and guacamole.
And
Flan de la casa Cubierto de Cajeta y Coco
Or
Chocolate mousse cake
This menu is for groups no more them 100 people. |